Category: Preserving

This amazing Blueberry-Raspberry-Blackberry jam uses less sugar and no added pectin. Even if you’ve never made jam before, you can create this luscious spread from fresh or frozen berries.

The #1 Blueberry-Grape Jam recipe on the internet! Bursting with fresh fruit flavor while made with no added pectin and FAR less sugar than typical jam recipes.

A quick and easy small-batch recipe for dill pickle chips, which you can either enjoy fresh, or process for longer shelf life. Makes 2 pints, but easy to double, etc.

Easy to follow step-by-step guide for making your own delicious homemade sweet relish with cucumbers, sweet peppers and onions.