Here’s how to make your own lower sugar, all-natural Pumpkin Spice Latte syrup that tastes even better than Starbucks!
Summer Succotash – easy blend of veggies, beans and herbs you can enjoy as a light entree or a fresh side dish. Leftovers add magic to many other dishes!
The #1 Blueberry-Grape Jam recipe on the internet! Bursting with fresh fruit flavor while made with no added pectin and FAR less sugar than typical jam recipes.
Quick and easy Greek Salad Hummus is a healthy light entree or impressive appetizer featuring creamy hummus, fresh veggies, feta, kalamata olives and herbs.
A quick and easy small-batch recipe for dill pickle chips, which you can either enjoy fresh, or process for longer shelf life. Makes 2 pints, but easy to double, etc.
These Old Fashioned Sugar Cookies, flavored with vanilla, lemon and orange, are tender and chewy, with a bit of crunch from the sugar on top. A family favorite!
Maple Pecan Oatmeal Cookies are sweet, buttery, chewy in the middle, crispy on the edges and chock full of maple baking chips and toasted pecans.
Easy to follow step-by-step guide for making your own delicious homemade sweet relish with cucumbers, sweet peppers and onions.
Greek Quinoa Salad combines protein-packed quinoa with crunchy, fresh veggies, briny feta, herbs, garlic & lemon. Perfect for lunch or supper, it’s also a potluck favorite.
This deeply-flavorful, comforting Lentil Soup comes together in a snap, using pantry and fridge staples. Plus, you’ll have plenty to share or freeze.